Learn how to knead the dough to make a traditional French baguette recipe in this baking video with bread recipes and bakery tips. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Filmmaker: brandon sarkis

In this video, Betty demonstrates how to make Crispy & Soft Herbed Garlic French Bread. Its tangy and flavorful, soft with a crispy top, and sooooo quick and easy to make! Ingredients: ½ stick butter or margarine, softened to room temperature 1 tablespoon grated Parmesan cheese ½ tablespoon fresh minced parsley (Use ½ teaspoon, if you are using dried parsley flakes.) 1/8 teaspoon garlic powder 1/8 teaspoon paprika 1 small loaf of French bread, sliced in about 1-inch slices (If you have a larger amount of bread to make, double the recipe for the spread.) In a small mixing bowl, combine ¼ cup softened butter or margarine, 1 tablespoon grated Parmesan cheese, ½ tablespoon fresh minced parsley (or ½ teaspoon dried parsley flakes), 1/8 teaspoon garlic powder, and 1/8 teaspoon paprika. Use a fork to blend thoroughly. Spread mixture on one side of each slice of French bread, and place the slices on an ungreased baking pan. Broil in an oven about 6 inches from the heat, leaving the oven door partially open. Broil for about 5 minutes, or until bread is sizzling on top and beginning to brown. Remove pan from oven, and place bread on a serving plate. This is a delightful accompaniment to most meals. It is soft, but crispy, and it is bursting with flavor!

Learn how to add flour to the dough to make a traditional French baguette recipe in this baking video with bread recipes and bakery tips. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Filmmaker: brandon sarkis

Learn how to activate the yeast to make a traditional French baguette recipe in this baking video with bread recipes and bakery tips. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Filmmaker: brandon sarkis

Learn how to mix yeast and flour for a traditional French baguette recipe in this baking video with bread recipes and bakery tips. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Filmmaker: brandon sarkis